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Chef-Pastry (NE)

Marriott
St. Thomas, VI
Chef-Pastry (NE)-14001BKK Job: Culinary Primary Location: USA-VI-St. Thomas-Frenchman's Reef & Morning Star Marriott Beach Resort Organization: Marriott Hotels Resorts Position Type: Management Sche...

Posted: 95 days ago

Executive Corporate Chef - Research & Development (R&D)

Kneaders
Orem, UT
Executive Corporate Chef â Research & Development (R)Date: July 2015Location: Corporate Campus, Orem, UTCompensation: Commensurate with experience Overview:Make a difference! Join the growing Knead...

Posted: 4 days ago

Pastry Chef

AMERISTAR TECHNOLOGIES INC
Council Bluffs, IA
ESSENTIAL FUNCTIONS (These function are intended as a general illustration of the work performed in this job classification and are not all inclusive for this position) Delivers superior interna...

Posted: 4 days ago

Banquet Sous Chef

Penn National Gaming
Columbus, OH
Overview: Don’t just work. Work Happy. A career in gaming? At Hollywood Casino at Columbus we think you’ll enjoy an exciting industry, fast-paced days and nights, diverse, enthusiastic co-worker...

Posted: 66 days ago

Executive Chef, Americas Snacks and Bakery

Campbell Soup Company
Norwalk, CT
Take the opportunity to work with one of America's best-loved and well-recognized brand icons. With annual sales exceeding $1 billion, eight manufacturing facilities across the country, and 5,000 empl...

Posted: 5 days ago

Executive Chef, Americas Snacks and Bakery

Campbell Arnott
Norwalk, CA
Take the opportunity to work with one of America's best-loved and well-recognized brand icons. With annual sales exceeding $1 billion, eight manufacturing facilities across the country, and 5,000 empl...

Posted: 5 days ago

Executive Chef, Americas Snacks and Bakery

Pepperidge Farm, Incorporated
Norwalk, CT
Take the opportunity to work with one of America's best-loved and well-recognized brand icons. With annual sales exceeding $1 billion, eight manufacturing facilities across the country, and 5,000 empl...

Posted: 4 days ago

Hotel Pastry Demi Chef

The Biltmore Company
Asheville, NC
The Inn on Biltmore Estate Pastry Demi Chef works directly under the Hotel Pastry Chef and provides leadership support for the Baking & Pastry team. The Demi Chef shall run the pastry kitchen in the c...

Posted: 31 days ago

Pastry Chef

Hyatt Hotels
Koloa, HI
Pastry Chef KOL001007 Description Hires, trains, manages and coaches the pastry and baking team. Provide a quality product that is timely, fresh and meets quantity needs of banquets and restaurants...

Posted: 105 days ago

Pastry Chef

Hyatt
Washington, MN
Hires, trains, manages and coaches the pastry and baking team. Provide a quality product that is timely, fresh and meets quantity needs of banquets and restaurants. To work directly with the Executive...

Posted: 19 days ago

Chef de Partie-Pastry (1024681_RR00003910)

NYU Langone Medical Center
New York City, NY
NYU Langone Medical Center, a world-class, patient-centered, integrated, academic medical center, is one of the nation's premier centers for excellence in clinical care, biomedical research and medica...

Posted: 103 days ago

Student - CE Saturday Chef Assistant

The Culinary Institute of America
Hyde Park, NY
• Assist CIA Faculty Chefs while they teach non-professional Food Enthusiast classes. Work to include: • Kitchen station set up, mise en place, food order pick up and check in • Chef demo set up...

Posted: 146 days ago

Epic Buffet Sous Chef

Penn National Gaming
Columbus, OH
Overview: Don’t just work. Work Happy. A career in gaming? At Hollywood Casino at Columbus we think you’ll enjoy an exciting industry, fast-paced days and nights, diverse, enthusiastic co-worker...

Posted: 64 days ago

Hotel Pastry Chef

The Biltmore Company
Asheville, NC
The Inn on Biltmore Estate Pastry Chef works directly under the Hotel Executive Chef and provides leadership for the Baking & Pastry team. The Pastry Chef is responsible for all operations which inclu...

Posted: 29 days ago

Pastry Chef

Hyatt Hotels
Washington, DC
Pastry Chef WAS004949 Description Hires, trains, manages and coaches the pastry and baking team. Provide a quality product that is timely, fresh and meets quantity needs of banquets and restaurants...

Posted: 31 days ago