Executive Chef

Global-Dining Inc
Santa Monica, CA
The successful candidate will have a culinary arts degree from a recognized school as well as four years related experience as an Executive Chef or Assistant Chef in a comparable food service ...

Posted: 13 days ago

Executive Chef Sous Chef Pastry Chef

Cypress Hospitality Group
Los Angeles, CA
High Profile restaurant group is in search of talented Executive Chefs, Sous and Pastry Chefs to help operate their high volume, fine dining restaurants. Personal and professional maturity is a k...

Posted: 13 days ago

Executive Sous Chef

Gecko Hospitality
Hollywood, CA
Executive Sous Chef needed! With locations scattered across the country, we have become a premier destination for culinary lovers. We feature an award winning menu cultivated by some of the most talen...

Posted: 10 days ago

Sous Chef

Patrice & Associates
Long Beach, CA
Restaurant Sous Chef Competitive compensation plan???? Professional Development???? Medical Coverage???? Retirement Savings???? Paid time off???? And much more!If you are an accomplished Sous Chef wh...

Posted: 13 days ago

Executive Chef

Kaiser Permanente
Harbor City, CA
Plans, organizes, coordinates and directs provision of high-quality, cost-effective food services for inpatient feeding, cafeteria and catering operations that meet or exceed JCAHO, regulatory and bud...

Posted: 12 days ago

Executive Chef

Ziprecruiter
West Hollywood, CA
Sous Chef-West Hollywood The Executive Chef is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In additio...

Posted: 11 days ago

DIRECTOR OF CULINARY

TUSTIN, CA
Director of CulinaryAn exciting opportunity to work with one of SoCal's legendary restaurant companies.The Director of Culinary is an executive position responsible for effectively overseeing and mana...

Posted: Today

Restaurant Manager - Open House 5/15

Red Robin International, Inc.
Santa Ana, CA
at our Santa Ana restaurant:from 9:00 a.m. - 1:00 p.m. at:1307 Sunflower Avenue in Santa Ana To schedule a face-to-face interview with one of our representatives, start the process today by clicking t...

Posted: Today

Bakery Research and Development Kitchen Manager / Pastry Chef

The Cheesecake Factory
Los Angeles, CA
About Us : The Cheesecake Factory Bakery is headquartered in beautiful Calabasas, California with more than 700 staff members working in our manufacturing facilities in Calabasas, CA and Rocky Mount, ...

Posted: 15 days ago

Executive Chef

Four Seasons Hotels Inc
Beverly Hills, CA
BASIC PURPOSE : Provide leadership and management for the Kitchen Department by establishing plans of character, integrity, and quality which result in the long-range continued growth and pro...

Posted: 1 day ago

Dishwasher - The Grove Maggiano's

Brinker International
Los Angeles, CA
Our Dishwashers are responsible for washing and sanitizing all food service utensils, glassware, plate ware, pots, and pans. What do you think? Sound like your cup of espresso? Around here we say our ...

Posted: 13 days ago

Dishwasher - South Coast Plaza Maggiano's

Brinker International
Costa Mesa, CA
Our Dishwashers are responsible for washing and sanitizing all food service utensils, glassware, plate ware, pots, and pans. What do you think? Sound like your cup of espresso? Around here we say our ...

Posted: 13 days ago

Chef de Cuisine- mar'sel Restaurant

Terranea Resort
Rancho Palos Verdes, California
Job Description JOB OVERVIEW ???? Responsible for all aspects of managing the Kitchen and Kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ stor...

Posted: 1 day ago

Cook III (The Coliseum Restaurant)

Irvine Company
Newport Beach, CA
The primary responsibilities of the Cook III include: The Cook III works with the Chefs and is responsible running the day-to-day operation of a specific station in the kitchen. The Cook III must effe...

Posted: 10 days ago