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Pastry cook

Club Med

Chicago, IL
Chicago, IL
2 days ago
Job is located in Port St. Lucie, FL., USA  Must be willing to travel or relocate here.  Must already be legally authorized to work in the United States
Your talent, source of unforgettable moments.What’s in it for you?Chance to be part of a multicultural team from around the worldOpportunity to grow fast professionally...
2 days ago
Company Logo Fleet Landing
Company Logo Fleet Landing

Pastry Cook - Full-Time

Fleet Landing

Atlantic Beach, FL
Atlantic Beach, FL
Today
Make Lakeview at Fleet Landing the next chapter in your story! Our StoryIntegrity and passion drive us to be extraordinary. Since our beginnings in 1990, our dynamic and purpose-driven community has become a place where excellence abounds. No one offers a senior living community quite like Fleet Landing. From pris...
Today
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Executive Chef

Healthcare Services Group, Inc.

HOUSTON, TX
HOUSTON, TX
Today
Executive Chef
US-TX-HOUSTON
Requisition ID: 2021-217391
Shift: Day Shifts & Night Shifts
Overview
Healthcare Services Group (HCSG) services thousands of accounts nationwide and is now hiring an Executive Chef in your area! With a custom, state of the art training program, there are engaging opportunities regardless of where you ...
Today
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Corporate Sous Chef

Renzi Bros

Watertown, NY
Watertown, NY
4 days ago
Description: The Corporate Sous Chef will be responsible for assisting the Corporate Chef with the creation, and promotion of our services in a variety of capacities to the sales department, customers, purchasing and merchandising departments. The Corporate Sous Chef will use many different tools and techniques to assist the Cor...
4 days ago
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Sous Chef

Atlantic Fish Co.

Boston, MA
Boston, MA
Today
POSITION SUMMARY:The Sous Chef identifies priorities for each shift focusing on food quality, cleanliness, sanitation and running a smooth shift. The Sous Chef builds sales and profits through their behavior, delivering on promises to our team, guests, vendors, and our community. The Sous Chef manages costs, builds Team membersh...
Today
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Executive Chef

Healthcare Services Group, Inc.

FAIRMONT, WV
FAIRMONT, WV
Today
Executive Chef
US-WV-FAIRMONT
Requisition ID: 2021-216188
Shift: Day Shifts & Night Shifts
Overview
Healthcare Services Group (HCSG) services thousands of accounts nationwide and is now hiring an Executive Chef in your area! With a custom, state of the art training program, there are engaging opportunities regardless of where you...
Today
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Executive Chef

Healthcare Services Group, Inc.

DUNBAR, WV
DUNBAR, WV
Today
Executive Chef
US-WV-DUNBAR
Requisition ID: 2021-216191
Shift: Day Shifts & Night Shifts
Overview
Healthcare Services Group (HCSG) services thousands of accounts nationwide and is now hiring an Executive Chef in your area! With a custom, state of the art training program, there are engaging opportunities regardless of where you a...
Today
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Sous Chef - Joyride East (Gilbert)

Upward Projects

Gilbert, AZ
Gilbert, AZ
1 day ago
Description: WHO WE AREWe are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission — to make people feel good.
ABOUT OUR LEADERSHIP TEAMOur leaders set...
1 day ago
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Cook/Chef

Maplewood at Danbury LLC

Brewster, NY
Brewster, NY
Today
Cook/Chef - Part Time/Per Diem; Assisted LivingMaplewood Senior Living, an innovative, forward-thinking senior living provider, strives to inspire our associates to learn, develop, and succeed. As we continue to grow, we are seeking devoted and caring Cooks to join our culinary team.Maplewood at Danbury is hiring a per diem...
Today
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Hourly Sous Chef

The Guest House at Graceland - Delta's Kitchen

Memphis, TN
Memphis, TN
7 days ago
Job Purpose:
Designs and prepares meals by planning and implementing menus; controlling food preparation.
Duties:
* Prepares food by establishing nutrition and presentation standards and preparation procedures; measuring results against standards; making production adjustments.
* Approves food preparation by observing methods of pre...
7 days ago
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C
C

Pastry cook

Club Med

Chicago, IL
Chicago, IL
2 days ago
Job is located in Port St. Lucie, FL., USA  Must be willing to travel or relocate here.  Must already be legally authorized to work in the United States
Your talent, source of unforgettable moments.What’s in it for you?Chance to be part of a multicultural team from around the worldOpportunity to grow fast professionally...
Company Logo Fleet Landing
Company Logo Fleet Landing

Pastry Cook - Full-Time

Fleet Landing

Atlantic Beach, FL
Atlantic Beach, FL
Today
Make Lakeview at Fleet Landing the next chapter in your story! Our StoryIntegrity and passion drive us to be extraordinary. Since our beginnings in 1990, our dynamic and purpose-driven community has become a place where excellence abounds. No one offers a senior living community quite like Fleet Landing. From pris...
H
H

Executive Chef

Healthcare Services Group, Inc.

HOUSTON, TX
HOUSTON, TX
Today
Executive Chef
US-TX-HOUSTON
Requisition ID: 2021-217391
Shift: Day Shifts & Night Shifts
Overview
Healthcare Services Group (HCSG) services thousands of accounts nationwide and is now hiring an Executive Chef in your area! With a custom, state of the art training program, there are engaging opportunities regardless of where you ...
R
R

Corporate Sous Chef

Renzi Bros

Watertown, NY
Watertown, NY
4 days ago
Description: The Corporate Sous Chef will be responsible for assisting the Corporate Chef with the creation, and promotion of our services in a variety of capacities to the sales department, customers, purchasing and merchandising departments. The Corporate Sous Chef will use many different tools and techniques to assist the Cor...
A
A

Sous Chef

Atlantic Fish Co.

Boston, MA
Boston, MA
Today
POSITION SUMMARY:The Sous Chef identifies priorities for each shift focusing on food quality, cleanliness, sanitation and running a smooth shift. The Sous Chef builds sales and profits through their behavior, delivering on promises to our team, guests, vendors, and our community. The Sous Chef manages costs, builds Team membersh...
H
H

Executive Chef

Healthcare Services Group, Inc.

FAIRMONT, WV
FAIRMONT, WV
Today
Executive Chef
US-WV-FAIRMONT
Requisition ID: 2021-216188
Shift: Day Shifts & Night Shifts
Overview
Healthcare Services Group (HCSG) services thousands of accounts nationwide and is now hiring an Executive Chef in your area! With a custom, state of the art training program, there are engaging opportunities regardless of where you...
H
H

Executive Chef

Healthcare Services Group, Inc.

DUNBAR, WV
DUNBAR, WV
Today
Executive Chef
US-WV-DUNBAR
Requisition ID: 2021-216191
Shift: Day Shifts & Night Shifts
Overview
Healthcare Services Group (HCSG) services thousands of accounts nationwide and is now hiring an Executive Chef in your area! With a custom, state of the art training program, there are engaging opportunities regardless of where you a...
U
U

Sous Chef - Joyride East (Gilbert)

Upward Projects

Gilbert, AZ
Gilbert, AZ
1 day ago
Description: WHO WE AREWe are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission — to make people feel good.
ABOUT OUR LEADERSHIP TEAMOur leaders set...
M
M

Cook/Chef

Maplewood at Danbury LLC

Brewster, NY
Brewster, NY
Today
Cook/Chef - Part Time/Per Diem; Assisted LivingMaplewood Senior Living, an innovative, forward-thinking senior living provider, strives to inspire our associates to learn, develop, and succeed. As we continue to grow, we are seeking devoted and caring Cooks to join our culinary team.Maplewood at Danbury is hiring a per diem...
T
T

Hourly Sous Chef

The Guest House at Graceland - Delta's Kitchen

Memphis, TN
Memphis, TN
7 days ago
Job Purpose:
Designs and prepares meals by planning and implementing menus; controlling food preparation.
Duties:
* Prepares food by establishing nutrition and presentation standards and preparation procedures; measuring results against standards; making production adjustments.
* Approves food preparation by observing methods of pre...